KefirKenya . com is the official supplier of legitimate Traditional Kefir Grains in Kenya.
Kefir Grain is used to make Kefir Drinks that are rich in 35 - 80 strains of good bacterial, yeast and subspecies.
Kefir is most potent within 3 days of production. it's recommended you get the correct grain and also make it at home to realise the benefits attributed to Kefir by science.
Ready made Kefir may not be as concentrated as the one you make at home and may also have stayed on the shelf for more than 3 days, that's why it's recommended you get the grain and make it yourself so as to realise full health benefits.
10 grams of Kefir grain that maybe used to make 1 to 4 cups of kefir drink every 1 to 2 days for a Lifetime goes for Kes. 2,000 one-off
