non veg Samosas are leading in kenya the way asians gain in popularity within. have discovered that non veg samosas make the perfect snack, party appetizer or lunch among others We've become a favoured supplier with restaurant, catering, grocery, hotels and deli businesses. They love the cachet our premium samosas bring to their selections and the simplicity of preparing them for their The high quality and authentic texture of our pastry is the result of years of research and development to advance the traditional art for making classic samosas. Our pastry is always crisp and firm and rarely bubbles. We rigorously monitor the quality of each input and process - every samosa is made to exacting standards using our unique pastry dough, top quality meats, fresh produce and signature business & people processes.
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